Why did tobacco production decline in the Caribbean during the early 17th Century?

The decline of tobacco production in the Caribbean during the early 17th century can largely be attributed to increased competition from Virginia. Tobacco had become an immensely popular cash crop in the English colonies, and Virginia, with its fertile land and established production methods, was able to produce tobacco more efficiently and in larger quantities than the Caribbean islands. This created a situation where Caribbean tobacco growers struggled to compete in both quality and price, leading to a decline in their market share and production levels.

Additionally, the favorable climate and the system of indentured servitude in Virginia allowed for a rapid expansion of tobacco cultivation, further exacerbating the challenges faced by Caribbean producers. While factors such as labor shortages and fluctuating demand did play a role in the overall dynamics of the industry, the competition from Virginia was a significant and direct cause of the decline in tobacco production in the Caribbean during that period.